The influence of diet on morning sickness: a cross-cultural study

The presence of absence of morning sickness will be related to the presence of absence of food taboos and similarly for food cravings (72).

Test
Test Name	Support	Significance	Coefficient	Tail
Chi-square	Not Supported	Not significant	`UNKNOWN`	`UNKNOWN`

Main Author	Published Year	Hypothesis	Supported	Variables Tested
Minturn, Leigh	1984	The presence of absence of morning sickness will be correlated with the societal importance of women's work in the subsistence economy (72).	Not Supported	0	Cite Related Hypotheses More By Author
Minturn, Leigh	1984	The presence or absence of morning sickness will be associated with various societal variables, including type and intensity of agriculture, settlement pattern, and community size (72).	Not Supported	0	Cite Related Hypotheses More By Author
Minturn, Leigh	1984	Morning sickness will be negatively associated with eating maize as a staple food (72).	Supported	2	Cite Related Hypotheses More By Author
Flaxman, Samuel M.	2000	Societies in which morning sickness was not observed will be significantly more likely to have (i) only plants as a food staple, (ii) corn as a staple, and (iii) corn as the only staple than societies in which morning sickness was observed (129).	Supported	4	Cite Related Hypotheses More By Author
Minturn, Leigh	1984	Morning sickness will be negatively associated with the frequency of vegetable consumption (72).	Supported	2	Cite Related Hypotheses More By Author