A materialist approach is used to study the status of women in hunter-gatherer groups. Techno-ecological factors are tested as predictors of women's status.

A materialist approach is used to study the status of women in hunter-gatherer groups. Techno-ecological factors are tested as predictors of women's status.

A materialist approach is used to study the status of women in hunter-gatherer groups. Techno-ecological factors are tested as predictors of women's status.

This article offers a critique of Stover and Hope (1984). Gray challenges their findings and suggests that a third variable, sovereign groups, explains the correlation between monotheism and gender status.

This article focuses on ecological correlates of sexual division in the control of resources. The author tests several ecological theories put forth by others. Sex coalitions are examined in humans, and sexual dimorphism in resource acquisition and control is discussed.

This article focuses on ecological correlates of sexual division in the control of resources. The author tests several ecological theories put forth by others. Sex coalitions are examined in humans, and sexual dimorphism in resource acquisition and control is discussed.

This study tests an ecological-economic theory of female contribution to subsistence, focusing on subsistence type as a potential correlate. In an exploratory analysis, 28 independent variables (not all listed below) are examined. The relationship between female contribution to subsistence and female status is also examined.

This article focuses on ecological correlates of sexual division in the control of resources. The author tests several ecological theories put forth by others. Sex coalitions are examined in humans, and sexual dimorphism in resource acquisition and control is discussed.

This article focuses on ecological correlates of sexual division in the control of resources. The author tests several ecological theories put forth by others. Sex coalitions are examined in humans, and sexual dimorphism in resource acquisition and control is discussed.

This study, primarily a review on the evolution of the human diet, also includes a small study on the distribution of meat-eating and its relationship with climate and cultural factors, namely subsistence type. The authors find that societies with subsistence strategies that prioritize fishing, hunting, or pastoralism also tend to consume more animal products, whereas those that focus on agriculture have more plant-based diets. The authors argue that these small-scale societies have a healthier approach to diet than industrialized societies regardless of their subsistence type or meat consumption.