Using t-test, generalized linear models (GLMs) and Bayesian regression models in a sample of 1188 pre-industrial societies, this study explores the research question: Why have foraging, horticulture, and pastoralism persisted into the 20th and 21st century? The authors test the marginal hypothesis and the oasis hypothesis of agricultural intensification. The first hypothesis suggests that foragers persisted because foragers predominantly inhabited marginal habitats that were typically unsuitable for agricultural purposes. The second hypothesis suggests that intensive agriculture emerged in regions characterized by limited biodiversity and a dependable water supply not reliant on local rainfall. In addition, the authors test whether specific kinds of biodiversity (elephants, malaria, and tsetse flies) correlate with agricultural intensification in African societies. The results support the marginal and oasis hypotheses, but only marginally support the African hypothesis, since only tsetse fly has a significant negative correlation to agricultural intensification.

Using t-test, generalized linear models (GLMs) and Bayesian regression models in a sample of 1188 pre-industrial societies, this study explores the research question: Why have foraging, horticulture, and pastoralism persisted into the 20th and 21st century? The authors test the marginal hypothesis and the oasis hypothesis of agricultural intensification. The first hypothesis suggests that foragers persisted because foragers predominantly inhabited marginal habitats that were typically unsuitable for agricultural purposes. The second hypothesis suggests that intensive agriculture emerged in regions characterized by limited biodiversity and a dependable water supply not reliant on local rainfall. In addition, the authors test whether specific kinds of biodiversity (elephants, malaria, and tsetse flies) correlate with agricultural intensification in African societies. The results support the marginal and oasis hypotheses, but only marginally support the African hypothesis, since only tsetse fly has a significant negative correlation to agricultural intensification.

This article posits an explanation of witchcraft based on developments of subsistence type and social stratification. In small foraging bands, individuals' fear systems evolved to detect deceit and other social dliemmas. Following a transition to farming communities, the fear system could become overstimulated, resulting in accusations of witchcraft. Various factors such as centralization of political control, property rights, and urbanization mark a shift toward more collectivist forms of social paranoia.

This article tests a broad hypothesis that marital structure is associated with economic type. Results indicate that where women's potential contribution to subsistence is high (as in gathering and agricultural societies), women's contribution is positively associated with polygyny. By contrast, in fishing, hunting, and herding societies, female contribution to subsistence is generally minimal and has a negative association with polygyny.

The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

This article presents theory and hypothesis tests that suggest that the decline of women's contribution to intensive agriculture is related to increases in fertility and domestic work associated with cereal crops. Additionally, men in agricultural societies are less likely to invest time in hunting and warfare, so their contribution of agricultural labor relative to women's increases.

This article presents a representative theoretical model of the transition to agriculture. Empirical results from a cross-cultural sample provide support for the model. Results suggest that agriculture is associated with population density, technological sophistication, environment, and proximity to agricultural hearths, such as the Fertile Crescent.

This article investigates the adoption of agriculture. The author tests three possible predictors: environmental richness, population density, and division of labor by gender. Minimal support is found for these variables, and the author proposes two alternative explanations, based on diminishing returns in food production and balancing the food portfolio.

The author analyzes 440 Sub-Saharan African societies to test whether trade across ecologically diverse zones is predictive of degree of state centralization (state capacity or strength of state) in pre-colonial Africa. The author finds that diverse ecology is predictive of state capacity and that trade supports class stratification. The author also emphasizes the importance of historical contingency and ethnographic data consultation in understanding mechanisms in individual cases.

Belief in moralizing high gods (MHGs) has been theorized as a response to unfavorable environments, as a way to normalize behavior. In this study, researchers test the theory by creating a model for predicting the distribution of MHGs. They run many alternative models, testing the effects of resource abundance, climate stability, and pertinent social factors on the occurrence of belief in MHGs. Based on the ten most supported models, they create an average model that predicts MHGs within cultures with “excellent” accuracy.